Sakura Ramen Bar

Clear chicken and soy broth, bamboo shoots, chashu, menma.

$15.90

Red miso, ground pork, chilli oil, bean sprouts, corn, nori.

$17.50

18-hour pork bone broth, chashu, ajitama egg, wood ear mushroom, spring onion.

$16.90

Kombu and shiitake broth, charred cabbage, tofu, sesame.

$14.90

Rice vinegar, sesame, a little heat.

$5.90

Steamed young soybeans, flaked sea salt.

$5.50

Soy and ginger marinated thigh, potato starch crust, kewpie mayo.

$9.50

Pan-fried, crisp lace bottom, ponzu dipping sauce.

$8.90

Roasted rice green tea, unsweetened.

$4.20

The original marble-stopper bottle. Classic flavour.

$3.90